The Oldenburg horse’s name is derived from the origins of the horse; Oldenburg is a city within Lower Saxony, Germany. Modern Oldenburg horses are controlled by the “Oldenburg Horse Breeders’ Association”.

Resume

Oldenburg horses are bred for performance and quality; they excel in dressage and jumping. On the flat the Oldenburg has amazing lively rhythmic gaits, with plenty of suspension, Oldenburg horses are also extremely precise over fences; they are bold and have a powerful jump with a lot of reach.

Characteristics

As a result of the Oldenburg open stud book, individual horse substance and height will vary depending on the horse’s ancestry. Oldenburg’s are usually chestnut, brown, chestnut, gray or black. You can find horses for sale with these characteristics on a good classifieds website or from a recommended horse dealer.

History and development

The Oldenburg Warmblood registration was produced in 1923. The Alt-Oldenburg was a general type of horse, a heavier warmblood horse used for agricultural purposes and carriage work. In the 1940s and 1950s, we replaced horses with tractors and automobiles, so the horse became a luxury rather than a requirement, thus the need for a lighter type of riding horse arose.

The Alt-Oldenburg was refined by the infusion of Thoroughbred and Anglo-Norman blood. The infusion from the French bloodlines turned out to be the most successful.

Modern breeding practices, such as artificial insemination, have allowed stallions from much further afield to be included in Oldenburg’s meticulous breeding program to improve the breed; The infusion of several illustrious sport horse bloodlines has made the Oldenburg one of the world’s leading sport horses.

Hanoverian Horses

The Hanoverian is a continental warmblood horse, the Hanoverian originates from Germany, in the area known as Lower Saxony, this area was the former kingdom of Hanoverian, and this is where the Hanoverian warmblood name is derived.

Resume

The Hanoverian Warmblood is extremely distinguished; He is one of the oldest and most established continental warmbloods, an extremely high achiever who excels in equestrian sport such as dressage, eventing, and show jumping. Hanoverian Warmbloods are hugely popular horses and are found on five continents, this is due to the fantastic attributes of the Hanoverian Warmblood horse.

Characteristics

The Hanoverian Warmblood horse is usually between 15.2 and 17.2 hands. They are usually chestnut, gray, chestnut, brown or black. Hanoverian Warmblood horses are bred for performance, so the Hanoverian Warmblood is a well-built, strong athletic horse with fantastic pace and exceptional jumping form. Classified ad websites are a good place to find these types of Horses for sale from private and professional sellers.

History

The Hanoverian studbook formally began in 1888, but breeding records date back to the early 18th century, when the Hanoverian Warmblood was bred for army work and training. The Hanoverian horse became one of the most sought after horses in Europe. After World War II, the Hanoverian Warmblood was bred for performance as there was a high demand for quality riding horses and competition horses.

The name of the Holstein Warmblood horse is derived from its place of origin, the province of Schleswig-Holstein.

Resume

The modern Holstein horse is a first-class all-around horse that excels in dressage and jumping. Many of today’s best show jumping and dressage horses are Holsteins.

Characteristics

Registered Holstein horses carry the Holstein brand, which is represented by an “H” on the crowned shield. Registered Holstein horses are usually between 16 and 17 hands and can only be chestnut, chestnut, black, gray or brown. Other colors are not allowed. The height and build of the Holstein horse vary depending on the lineage of individual horses, but in general, the Holstein has a strong muscular body and powerful hindquarters that give the Holstein excellent jumping ability. History The Holstein is believed to be the oldest of all continental horse breeds, its ancestry dating back to the 13th century.

Holstein horses were used as war horses in the Middle Ages. In the 16th and 17th centuries there was a need for draft horses, so the heavier warhorse was refined using Neapolitan, Barbary and Spanish bloodlines, to develop a lighter type of horse. , which was suitable for the work of the coach. Later in the 19th century there was a need for a faster and more athletic draft horse, so the Holstein was improved by adding blood from Yorkshire draft horses, which themselves had a high content of purebred blood. blood.

In the 1960s, the Holstein breed was refined once more, using Thoroughbred blood from Great Britain and Ireland. Breeders were also aware of the success the Oldenburg breeder had when infusing French blood, as Holstein breeders also introduced French blood into the Holstein breed.