If you love food that can be fixed in a wok, you should consider buying an electric wok. It doesn’t take up a lot of space so it can be easily stored and fits neatly on your countertop when in use. One of the biggest benefits is that no stove is required.

Why an electric wok?

When we think of a wok, most of us probably think of some type of stir-fried food that is cooked in the wok. There are actually a number of other cooking processes that a wok can be used for. It is a multifunctional kitchen equipment that can create healthy and tasty meals. In addition, a wok cooks quickly and at various temperatures.

Benefits of using an electric wok

Standalone: ​​It is a standalone kitchen tool. The wok has a built-in heating element that heats the entire cooking surface to ensure even cooking of the food inside the wok. Most have a longer power cord to ensure any outlet can be reached. Also, the temperature control will range from warm/low to high so you can keep food hot or cook it very quickly.

Compact – The average size wok is 14 inches in diameter, can hold 6 to 7 quarts, and is perfect for a family. This is about the size of an average skillet you might use on the stovetop, so it doesn’t take up a lot of counter space. This makes it perfect for smaller kitchens or at the buffet table where guests can cook their own food.

Multiple Cooking Options – Almost any food you like to eat can be prepared in a wok. From vegetable fried rice to French fries, the wok can get the job done. You can steam, boil, fry, braise, sauté, brown, or even tempura. Plus, since most heat to your requested temperature in about 3 minutes, you won’t have to wait long before eating; it’s faster and healthier than eating out.

EASY CLEANUP – Cleanup is a snap. Although stainless steel woks are available, most have a non-stick coating that makes them easy to clean. If the wok has a separate base, the wok and its lid should be dishwasher safe. If it is an all-in-one unit, it should not normally be submerged in water.

Portable – Since an electric wok is self-contained, it can be taken anywhere there is electricity. You can take the wok to work or even camping. Remember, it’s compact (weighs an average of 4 to 5 pounds) and heats up quickly, so the small footprint and small window of cooking time make the wok a must-have in the kitchen.

Reduce your electricity bill – Do you like to save money? It has been noted several times that the wok is self-contained and has different temperature levels. Combining these two features reduces the number of burners and/or microwaves you have, which lowers your utility bill. Also, your traditional stove may take a while to get to the right temperature you need while wok takes about 3 minutes and the actual cooking time is also less. With less time on, less electricity you’ll use and therefore lower your electric bill.

If you need a kitchen tool that offers many benefits, such as heating up quickly and not taking up much space, consider purchasing a wok. You can cook almost anything in a wok that you can cook on the stove, but in a smaller space and in a shorter amount of time. There are a number of quality woks on the market today, simply choose the electric wok that best suits your needs.